Today I finally opened the box and enjoyed the box of Momiji manju that Yuki's parents kindly gifted to me from Tokyo. They're different from the maple leaf Momiji manju that I remember back in my 2006 Hiroshima visit, but still very good. It is Yuki's mother's favorite and it has bits of crunchy pieces inside. It's different texture than the soft red bean, but it's a really really delicious variation! Thank you!
Edit: These are NOT Momiji Manju, but they're still good and yummy!
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