Tuesday, February 15, 2011

Cookin' at home: Shrimp Shumai

Today will just be a quick and short entry. I tried some packaged Shrimp Shumai I found at Carrefour. It's from Din Tai Fung, so it can't be that bad right? Not as good as direct from the source, but definitely sufficient for take home frozen use. I will grab another package when I'm at Carrefour again. :)

1 comment:

  1. My first thought was you had made them from scratch! Looks good, though... :D